Skip to content

RTO Provider No: 52118 | CRICOS Code: 03275D

Industry Partners

Our Preferred and Valued Agents

Course Packaging Options and Study Pathways

Commercial Cookery Courses

SIT30816 – Certificate III in Commercial Cookery (CRICOS-094633M)

SIT40516 – Certificate IV in Commercial Cookery (CRICOS-094634K)

Patisserie Courses

SIT31016 – Certificate III in Patisserie (CRICOS-093808A)

SIT40716 – Certificate IV in Patisserie (CRICOS-095106D)

Courses in Hospitality Managment

SIT50416 – Diploma of Hospitality Management (CRICOS-091070K)

SIT60316 – Advanced Diploma of Hospitality Management (CRICOS-03379F)

Community Services

CHC33015 – Certificate III in Individual Support (Ageing, Home and Community) (CRICOS-098453E)

CHC43115 – Certificate IV in Disability (CRICOS-098454D)

CHC52015 – Diploma of Community Services (Case Management) (CRICOS-098455C)

Prospective Students

Tuition Fees & Charges

Enrolment Process

Our Policies and Procedures

About Study In Australia

Current Students

Student Services

Academic Calendar

Student Services Support

About Orientation Day

Grievances and Appeals

Unique Student Identifier

Useful Forms

Appeals Lodgement Form

Complaints Lodgement Form

Complaints Lodgment Form

Student Leave Application

Course Variation Form

Facilities

Fremantle Campus

16 and 18 The Terrace, Fremantle, WA 6160 Australia

Fremantle Kitchen

25 High Street, Fremantle, WA 6160

No Escape Cafe

Fremantle Prison, Fremantle, WA 6160

Perth Campus

Shop 2, 69 Milligan Street, Perth WA 6000

Follow Us

Facebook-f Instagram Youtube

Get in touch

Admissions Email

+61 8 9228 1600

Mon–Fri: 8:30 – 16:30

Quick Links

Enrolment Process

International Student Tuition Fees

Industry Partners

Our Preferred and Valued Agents

We are ladies and gentlemen training ladies and gentlemen.

© Empyrean Education Institute 2019. RTO Provider No: 52118 | CRICOS code: 03275D. All Rights Reserved.