Welcome to Empyrean
Empyrean Education Institute is Perth’s leading vocational educational provider, delivering nationally accredited qualifications in Commercial Cookery, Patisserie, Hospitality & Community Services. Empyrean trains both domestic and international students from over 30 different countries and prides itself on linking students with Empyrean’s industry partners to provide real world industry experience and employment opportunities.
Find out more about our courses
Empyrean offers a wide range of engaging courses which will prepare you for a fulfilling career. Please contact our Marketing and Admissions team at admissions@eei.wa.edu.au or +61 9228 1600 for more information.
SIT50416 – Diploma of Hospitality Management (CRICOS-091070K)
SIT60316 – Advanced Diploma of Hospitality Management (CRICOS-03379F)
SIT30816 – Certificate III in Commercial Cookery (CRICOS-094633M)
SIT40516 – Certificate IV in Commercial Cookery (CRICOS-094634K)
SIT31016 – Certificate III in Patisserie (CRICOS-093808A)
SIT40716 – Certificate IV in Patisserie (CRICOS-095106D)
CHC33015 – Certificate III in Individual Support (Ageing, Home and Community) (CRICOS-098453E)
CHC43115 – Certificate IV in Disability (CRICOS-098454D)
CHC52015 – Diploma of Community Services (Case Management) (CRICOS-098455C)
COVID-19 Update
why study at Empyrean?
Practical training and hands-on experience in a live environment are vital,
as they prepare students with real world experience so that they can become job ready.
Support
Guidance
Assistance
Our Difference
We focus on providing quality education including practical skills training and an enhanced learning experience.
Practical training and hands-on experience in a live environment are vital, as they prepare students with real world experience so that they can become job ready.
We offer nationally recognised qualifications and accredited courses.
Academic support and job placement are provided for our students and we can arrange health care, transport and accommodation if required.
A recognition of life or work experiences that can be matched against a requirement of a qualification or units of competency.
Real-world industry experience ensures that your qualifications fully prepare you for employment in your chosen career.
We offer free trial classes prior to admission. Please contact Empyrean’s marketing and admission team for information.
We have advanced standing with Australian universities and Advanced Diploma qualifications available, which provide access to university pathways.
passionate
Qualified trainers
Our trainers are sourced directly from industry to ensure the highest quality knowledge and skills are passed on to our students. Empyrean trainers are passionate about their industry and ensuring students experience excellent training, achieve their qualification goals and succeed in their chosen careers.
Have a sneak peek at
Our Facilities
Hear from our students
I have gained a lot from this course and it has absolutely helped me in the workplace. The teachers understand the students and support them in every way they can. I personally feel this is a good institution for those planning their career in the hospitality and tourism industry.
(CRICOS-03379F)
Empyrean has continually proven to be very professional and providing me with the resources I required to achieve my career. I would recommend Empyrean to anyone who want to improve skills in culinary and hospitality.
(CRICOS-094633M)
I enjoy studying at Empyrean because I can learn and make friends and have fun in classes. Empyrean has nice atmosphere, most importantly they have amazing and well prepared chefs.
(CRICOS-093808A)
I am very happy to study at Empyrean because they provide me with great environment to study and all trainers are professional and qualified in the industry. I would recommend Empyrean because they have a great campus, it is a multicultural place for international students to grow, learn and develop professional skills.
(CRICOS-095106D)
The industry placement was an excellent experience for me. To work with long term industry professionals in a five-star kitchen was amazing and showed me just how much more I had to learn.
(CRICOS-094633M)
2021 intakes are open for
January, April , July and September.
Want to see more of Empyrean and our students? See our gallery feed below for the latest happenings.
