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RTO Provider No: 52118 | CRICOS Code: 03275D
About Us
About Empyrean
Facilities
Industry Partners
Our Preferred and Valued Agents
Our Courses
Course Packaging Options and Study Pathways
Diploma of Hospitality Management (Cookery Stream)
SIT30816 – Certificate III in Commercial Cookery (CRICOS-094633M)
SIT40516 – Certificate IV in Commercial Cookery (CRICOS-094634K)
Diploma of Hospitality Management (Patisserie Stream)
SIT31016 – Certificate III in Patisserie (CRICOS-093808A)
SIT40716 – Certificate IV in Patisserie (CRICOS-095106D)
SIT50416 – Diploma of Hospitality Management (CRICOS-091070K)
SIT60316 – Advanced Diploma of Hospitality Management (CRICOS-03379F)
Community Services
CHC33015 – Certificate III in Individual Support (Ageing, Home and Community) (CRICOS-098453E)
CHC43115 – Certificate IV in Disability (CRICOS-098454D)
CHC52015 – Diploma of Community Services (Case Management) (CRICOS-098455C)
Prospective Students
Tuition Fees & Charges
Enrolment Process
Our Policies and Procedures
About Study In Australia
Current Students
Student Portal
Futura Moodle
Didasko Moodle
Useful Forms
Student Services
Academic Calendar
Student Services Support
About Orientation Day
Grievances and Appeals
Unique Student Identifier
Contact
COVID-19 Update
Academic Requirements
Academic Entry Requirements
